{"product_id":"descent-without-nadir-ecuador","title":"DESCENT WITHOUT NADIR, Ecuador","description":"SACRIFICIAL OFFERING | LIMITED SUPPLY\u003cbr\u003e\u003cstrong\u003eSuitable for all brewing methods.\u003c\/strong\u003e\n\n\u003cp\u003e\u003cstrong\u003eRoasters Notes:\u003c\/strong\u003e Barley Sugar, White Raspberry, Orange Blossom\u003c\/p\u003e\n\u003ctable style=\"width: 100.087%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003eHenry \u0026amp; Verona Gaibor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eFarm:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003eFinca Hakuna Matata \u0026amp; Maputo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003eLa Perla, Nanegal, Pichincha\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003eTypica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eProcess:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003eLactic Washed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 19.7898%;\"\u003e\u003cstrong\u003eAltitude:\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 79.8599%;\"\u003e1,350 MASL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eHenry and Verona Gaibor met in Bujumbura in 1996. He was a war-trauma surgeon from Ecuador. She was a war nurse from Switzerland. Both were deployed with Doctors Without Borders in the middle of a humanitarian crisis.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIn 1998 they returned to Ecuador and ran a clinic in Quito for thirteen years. What followed was not a shift in discipline but a redirection of it. Coffee became the work. The same precision they had carried through field medicine now moved into picking, fermenting, and drying.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eFinca Hakuna Matata and Maputo sit in La Perla, Nanegal, in the province of Pichincha. At 1,350 metres the farms are low by Ecuadorian standards, but the microclimate carries its own weight. Mist settles across the coffee fields in the afternoons. Nights turn cold. The plants are held between warmth and stress, and the cherries develop sugars that higher-altitude sites rarely match.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eThe Gaibors operate their own micromill and control every stage from wet-milling through drying. Varieties are separated and marked across the land - Typica, Bourbon, SL-28, Sidra, Kaffa, Caturra - each held to its own terms. This lot is Typica, one of the oldest lineages in Arabica coffee, carried from southwestern Ethiopia through Yemen to Java and onward. Low yielding. Disease prone. Kept alive by those who choose it.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eCherries are pulped, fermented under controlled lactic conditions, and washed clean. Drying is carried out on raised African beds. The result is structured and bright, with layered acidity and defined fruit.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eEcuador exports roughly one hundred containers of coffee in a year. 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