BLACK MASS ROASTERS
SYMBOLIC IMMORTALITY, Colombia
$22.00 AUD
/
SACRIFICIAL OFFERING | WHILE SUPPLY LASTS
Suitable for all brewing methods.
Guava, Passionfruit, Strawberries & Cream
Producer: Wilton Benitez
Farm: Granja Paraíso 92
Region: Piendamo, Valle del Cauca, COLOMBIA
Varietal: Tabi
Processing: Anaerobic Natural
Varietal: Tabi
Processing: Anaerobic Natural
Altitude: 1,750 MASL
Wilton Benitez, Formerly a Chemical Engineer, now a pioneer in the coffee world. A highly specialized Colombian coffee producer with a lifetime of experience in the production and processing of exotic coffee.
With several recognitions for the quality of coffee, today, he has a processing plant in the Department of Cauca that meets high standards of quality and control to guarantee the quality of the final product.
In addition to its two small farms, located one in the department of Cauca and another in Risaralda, Granja Paraíso 92 is a family farm that has different varieties such as Java, Bourbon Pink, Geisha, Pacamara, caturra, Tabi, Castillo, Supremo, and Colombia using highly innovative cultivation systems such as terraces, drip irrigation, somber and nutrition calculations, all aimed at producing a unique coffee that can be verified through the multiple awards obtained.
With several recognitions for the quality of coffee, today, he has a processing plant in the Department of Cauca that meets high standards of quality and control to guarantee the quality of the final product.
In addition to its two small farms, located one in the department of Cauca and another in Risaralda, Granja Paraíso 92 is a family farm that has different varieties such as Java, Bourbon Pink, Geisha, Pacamara, caturra, Tabi, Castillo, Supremo, and Colombia using highly innovative cultivation systems such as terraces, drip irrigation, somber and nutrition calculations, all aimed at producing a unique coffee that can be verified through the multiple awards obtained.
Paraiso 92 also utilizes its own microbiology laboratory, quality laboratory, and process plant