PAST REAPINGS
The Konga Wete Webanchi washing station serves as a prime illustration of the harmonious convergence between specialty coffee production and local community support. Situated adjacent to a sch...
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TIDES OF ONEIRIC DARKNESS, Ethiopia
Our latest offering from Ethiopia, Grown by various small holders in the Gedio region of Yirgacheffe. The coffee is processed at the Worka Sakaro Washing Station, this lot has undergone additio...
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Uraga, a woreda situated within the Guji zone, is akin to a sacred land where coffee is cultivated upon humble plots of land, with each farm spanning no more than half a hectare on average. The...
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This Ethiopian Coffee is produced in the region of Gedio, Kochere, on a 200-hectare farm grown across an altitude of 1900m – 2000m. Grown on a red fertile soil, paired with the overall topography a...
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Aside from its near-legendary status as the "birthplace" of Arabica coffee, there is much to love about Ethiopia as a producing nation, including but not limited to the incredible diversity of flav...
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Primrose, exporter of this coffee, is a private Green Coffee Exporting company in Ethiopia, founded in 2010 and is considered a highly competitive and respected coffee exporter of Ethiopian coffee....
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Primrose is a private Green Coffee Exporting company in Ethiopia, founded in 2010 and is considered a highly competitive and respected coffee exporter of Ethiopian coffee. The company is operated b...
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Worka Chelichele is a well-known washing station that sits at 1,850+ MASL and receives cherry from smallholders farms in the Yirgacheffe region. Farming methods are largely traditional here. Farmer...
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The Uraga Washing Station in Guji is well known for its fabulous coffee and we are delighted with this incredibly vibrant lot, produced using an experimental anaerobic natural process.
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