NEFAS ARCHIVEM
A reverance for past reapings.
REVELATION OF UNBEING, Colombia
REVELATION OF UNBEING was a collaborative venture among several coffee growers amongst areas of Narino, Huila, Tolima and Quindio. This particular lot was carefully hand sorted, only coffees with a microlot cup...
BRIMSTONE HEART, Mexico
Ixhuatlán del café is the processing centre of the Santuario Project Mexico. A fully integrated facility, with wet and dry mills, greenhouses and drying areas, coffee garden, laboratory and a...
SHEPHERD OF PERDITION, Nicaragua
The workers at Finca El Arbol are one of the defining differences of this farm. All meals are cooked on the farm and both the managers and the workers eat...
FAITH COLLAPSING, Brazil
Combined with the natural conditions of the region, the correct management of crops, crop planning and post-harvest with selection criteria of cherries, grains and natural drying, the results are excellent...
ALCHEMY IN THE SUBYEAR, Kenya
The Aguthi Farmer’s Co-operative Society demonstrates values that align with ours: Quality, Sustainability and Community, through their focus on community development and the improvement of their members’ coffees.
DSM AXIS IV, Ethiopia
Primrose, exporter of this coffee, is a private Green Coffee Exporting company in Ethiopia, founded in 2010 and is considered a highly competitive and respected coffee exporter of Ethiopian coffee....
ONE THOUSAND PAINFUL STINGS, Colombia
Originally thought to be a Caturra mutation, the rare Papayo variety is in fact closely related to Ethiopian Landrace varieties.
IMMACULATE MISCONCEPTION, Colombia
Finca Villarazo was once completely covered in avocado trees. Jairo Arcila’s son, Felipe, convinced his father to transition from avocado to a new coffee varietal that was resistant to coffee leaf rust (CLR), was high yielding...