PAST REAPINGS

Blanca Ligia Correa & Juan Antonio Herrera married and had fourteen children. The couple were then later assigned to work and live at the Postosi farm. In 1945, Juan Antonio decided to introduc...
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GARDEN OF IMPURITY, Costa Rica
Oscar and Francisca are the owner-operators of the Beneficio Las Lajas; third generation coffee producers, however prior to 2006 were only involved in growing coffee, not processing. Their passion ...
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Mikava was founded, with their first 6 hectare farm in 2013 in the Historic Colonial pueblo in Marsella, Risaralda. It was the fulfillment of a dream that began in the mid-80s when the Doyle family...
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El Diviso Farm was founded in 1997 by Mr. Jose Uribe Lasso in the Normandia district. It is about a 30-minute drive northwest of Huila's Brucellas, Pitalito region of Colombia. Spanning about 14 he...
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Of the 12 lots from Al Hayma featured in Sheba's 2021 Gems of Yemen Auction, 11 were notably from Wadi Al-Mahjar. Although famed for its quality, coffee production in Al-Hayma is modest in scale. S...
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INFINITE ANCIENT HEXES, Colombia
Wilton Benitez is a highly specialised Colombian coffee producer, with a lifetime of experience in the production and processing of exotic coffee, with several awards for the quality of his coffees...
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Wilton Benitez, Formerly a Chemical Engineer, now a pioneer in the coffee world. A highly specialized Colombian coffee producer with a lifetime of experience in the production and processing of exo...
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REVELATION OF UNBEING, Colombia
REVELATION OF UNBEING was a collaborative venture among several coffee growers amongst areas of Narino, Huila, Tolima and Quindio. This particular lot was carefully hand sorted, only coffees with ...
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Ixhuatlán del café is the processing centre of the Santuario Project Mexico. A fully integrated facility, with wet and dry mills, greenhouses and drying areas, coffee garden, laboratory and a wareh...
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SHEPHERD OF PERDITION, Nicaragua
The workers at Finca El Arbol are one of the defining differences of this farm. All meals are cooked on the farm and both the managers and the workers eat together. Basic healthcare is provided to...
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